Friday, September 3, 2010

Slow Cooker Ribs and Cabbage

2-3 lbs. ribs (I used spare ribs)
1/2 head of cabbage, cut into wedges
1/2 small onion, coarsley chopped
3 pieces of bacon, chopped
1 1/2 cups of apple juice
2 tbs. of apple cider
Steak Seasoning, your favorite (I used Greek Seasoning)
Directions:

Put cabbage wedges in bottom of slow cooker. Fry bacon until crisp, add to slow cooker.Add onion to slow cooker. Sprinkle ribs with seasoning and brown ribs in bacon grease, add to slow cooker. Mix apple juice and apple cider, then pour over all. Cook on low 8-10 hours.
 Got raves from Andy and his friend, Scott :)

No comments:

Post a Comment

Note: Only a member of this blog may post a comment.

Let's Get Started... Copyright © 2009 Designed by Ipietoon Blogger Template for Bie Blogger Template Vector by DaPino